7:00 AM

7:00 AM - 7:00 PM

ALERT! The Schedule is in Newfoundland Time Zone, not ADT.

8:00 AM

2 parallel sessions
8:00 AM - 7:00 PM

Link for Online Presenter and Attendees

CLICK HERE to attend the entire Thursday, April 25, 2024 session online or present your research.

8:00 AM - 8:30 AM

Registration and Light Continental Breakfast

8:30 AM

8:30 AM - 8:45 AM

Session Opens and Introduction

Dr. Shyamchand Mayengbam, Assistant Professor, Department of Biochemistry, Memorial University, St. John's

8:45 AM

8:45 AM - 9:44 AM

Morning Talk: Bridging Product Development and Metabolic Control: an Example of Dairy Foods

Dr. Bohdan Luhovyy, Associate Professor, Applied Human Nutrition, Mount Saint Vincent University, Halifax, NS

9:44 AM

9:44 AM - 10:30 AM

Student Oral Presentation 1

Moderator: Tiffany Fillier

9:45 AM

9:45 AM - 10:00 AM

Quantification of Creatine in the Tissues of Yucatan Miniature Piglets Following the Acute Enteral Administration of Amino Acid Precursors

Abby Pace, Department of Biochemistry, Memorial University of Newfoundland

10:00 AM

10:00 AM - 10:15 AM

Therapeutic Potential of Sea Buckthorn Seed Polyphenols: A Dual Approach to Cytotoxicity and Antioxidant Activity in Human Cell Lines

Renan Danielski, Department of Biochemistry, Memorial University of Newfoundland, St. John's

10:15 AM

10:15 AM - 10:30 AM

The long term impact of a nutrition and agriculture intervention on food insecurity and diet diversity among rural Kenyan women

Kelsey McIssac, Applied Human Science, University of Prince Edward Island, PEI

10:30 AM

10:30 AM - 11:00 AM

Coffee Break

Whale Atrium, Core Science Facility

10:58 AM

10:58 AM - 12:00 PM

Student Oral Presentation 2

Moderator: Kelsey Molloy

11:00 AM

11:00 AM - 11:15 AM

Formulating a salt premix solution co-fortified with thiamine and iodine

Jessica O'Flaherty, Department of Applied Human Nutrition, Mount Saint Vincent University, Halifax

11:15 AM

11:15 AM - 11:30 AM

Betalains of beetroot (Beta vulgaris): Optimization of extraction and evaluation of antioxidant, and anti-elastase properties in vitro.

Chandrika Chaturvedi, Department of Plant, Food and Environmental Sciences, Dalhousie University, Truro

11:30 AM

11:30 AM - 11:45 AM

Perceptions, knowledge, and use of plant-based dietary interventions among healthcare providers in Nova Scotia (Veg-HP Study)

Laura Bockus-Thorne, Department of Applied Human Nutrition, Mount Saint Vincent University, Halifax

11:45 AM

11:45 AM - 12:00 PM

From Tap to Tax: Investigating Beverage Choices, Water Attitudes, and Sociodemographic Impacts of the NL SSB Tax

Molly Pomeroy, Department of Biochemistry, Memorial University of Newfoundland, St. John's

12:00 PM

12:00 PM - 1:00 PM

Lunch Break

Whale Atrium, Core Science Facility

12:58 PM

12:58 PM - 1:30 PM

Student Oral Presentation 3

Moderator: Mikayla Hickey

1:00 PM

1:00 PM - 1:15 PM

A Diet High in n-3 PUFA Increased the Accretion of N-3 PUFA in Kidneys of a Schizophrenia-Induced Maternal Immune Activation C57BL/6 Mouse

Kelsey Molloy, Department of Biochemistry, Memorial University of Newfoundland, St. John'

1:15 PM

1:15 PM - 1:30 PM

Creatine absorption across the small intestine in the presence of Guanidinoacetic acid in pigs

Asha De Silva, Department of Biochemistry, Memorial University of Newfoundland, St. John's

1:30 PM

1:30 PM - 1:45 PM

Dietary vitamin B6 and the pathophysiology of non-alcoholic fatty liver disease

Ava Rasouli, Department of Biochemistry, Memorial University of Newfoundland

1:45 PM

1:45 PM - 3:15 PM

Coffee Break and Poster Presentations

Whale Atrium, Core Science Facility. CLICK HERE to ask or answer questions for online poster presentations.

3:13 PM

3:13 PM - 3:30 PM

Enhanced Poster Presentation

Moderator: Cole Winsor

3:15 PM

3:15 PM - 3:20 PM

Enhanced Poster: The effects of dietary docosahexaenoic acid and vitamin D supplementation on vitamin D metabolism in diet-induced obesity

Narges Ghorbani Bavani, Department of Biochemistry, Memorial University of Newfoundland, St. John's

3:20 PM

3:20 PM - 3:25 PM

Enhanced Poster: Evaluation of Canada’s First Tax on Sugar-Sweetened Beverages: Pretax Analysis of Sugar-Sweetened Beverage Consumption

Kayla Crichton, Yanqing Yi, Molly Pomeroy, Rachel Prowse, Scott Harding Department of Biochemistry, Memorial University of Newfoundland, St. John's

3:25 PM

3:25 PM - 3:30 PM

Enhanced Poster: Impact of the Dominant Knowledge Pathways on providing Patient-Centered Care

Marina Furuyama, University of Prince Edward Island, Charlottetown. CLICK HERE to present an enhanced poster.

3:30 PM

3:30 PM - 3:35 PM

Keynote Speaker Introduction

Dr. Jennifer Taylor, University of Prince Edward Island, Charlottetown.

3:35 PM

3:35 PM - 4:35 PM

Afternoon Talk: Cracking the (Cola) Case: Understanding Canada’s First Sugar-Sweetened Beverage Tax

Dr. Rachel Prowse, Assistant Professor of Nutrition and Dietetics in the Faculty of Medicine at Memorial University of Newfoundland.

5:00 PM

5:00 PM - 7:00 PM

Award Ceremony and Closing

Dr. Karen Mary Doody, Department of Environmental Science, Memorial University of Newfoundland, Grenfell Campus.

Powered by
Run your next event
with Fourwaves