Speakers
Dr. Doris Gillis, PhD PDt
Senior Research Professor in the Department of Human Nutrition at St. Francis Xavier University
Dr. Natalie Carrier
Professor of Nutrition at the Université de Moncton; her teaching area is in foodservices.
Kara Pictou, Dr. Ann Fox, & Renee Bujold
Dr. Ruth Harvie
Assistant Professor in the Department of Human Nutrition
Dr. Raymond Thomas, PhD
